On this week’s biting talk we delive into the history of iconic ingredients from Borough Market with Mark Riddaway, meet extraordinary Devon farmer and food producer Peter Grieg, hear a story of amazing transformation from Daniel Szor, founder of the Cotswold Distillery, and we get our weekly tipple from the Biting Talk mixologist, Farhad Heydari. 

Follow William on Twitter and Instagram: @WilliamSitwellProduced by Front Ear Podcasts - www.frontearpodcasts.com (http://www.frontearpodcasts.com/)Edited by Nathan CopelinMusic by David Cantello