How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

Released Wednesday, 8th December 2021
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How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

How To Create A Mission-Based Food & Beverage Brand That Customers Love, with CEO of JOI, Hector Gutierrez

Wednesday, 8th December 2021
Good episode? Give it some love!
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JOI's Website: https://addjoi.com/ 

Hector on Twitter: https://twitter.com/hectoriang

 

Show Highlights: 
0:32 -  The Founding Story behind JOI

08:24 How Hector educates customers about a new product type

17:30 How JOI addresses customer objections to price to improve conversion rates

22:12 What the segmentation of their marketing looks like

24:24 How Hector thinks about the post-purchase experience to improve customer satisfaction

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