0:00

Get the angeles special at McDonald's now.

0:02

Let's break it down. My favorite barbecue

0:04

sauce. American cheese, crispy bacon, pickles, onions,

0:06

and a Sesame C bun, of course.

0:08

And don't forget the fries in a

0:10

drink. Sound good. Bada, bah, bah, bah.

0:12

I participate in restaurants for a limited

0:15

time. a Sesame C bun, of

0:17

course. And don't forget the

0:19

fries in a drink. Sound

0:22

good. Bada, bah, bah, bah.

0:24

I participate in restaurants for

0:27

a limited time. Here's Mick.

0:29

Ladies and gentlemen, welcome

0:31

to another exciting episode of Mick

0:34

Unplugged, and today we got a

0:36

big one for you. We're joined

0:38

by a marketing innovator who's revolutionizing

0:40

how brands scale their impact. He

0:43

is a master of growth in

0:45

storytelling by shaping the future of

0:47

digital marketing. He is the co-founder and

0:49

co- CEO of Media Scaling, which

0:51

we're going to go deep into

0:54

today. Please join me in welcoming

0:56

the strategic, the innovative, the results

0:58

driven. My guy, Mr. Logan Forsyth. Logan, how

1:00

you doing today, brother? Those kind words,

1:02

I appreciate it, Mike. I'm, you know,

1:05

living the dream. Blessed to be alive

1:07

and excited to be here talking with

1:09

you. I'm the honored one and so

1:11

are the listeners and viewers of the

1:13

podcast, man. Like, been a huge fan

1:15

of follower of yours. Our buddy, our mutual

1:17

buddy, Tyler, connected us and. ever since

1:19

then it's been like wow I mean

1:21

I need to talk to Logan I

1:23

need to pick Logan's brain and you're

1:26

so generous I mean even on your

1:28

social channels you're so generous of giving

1:30

not only your time but your wisdom

1:32

and insights and I think a lot

1:35

of people miss that you know people

1:37

that charge for their services for

1:39

a living you're one of the

1:41

few that still just you'll give

1:43

nuggets of things that people can

1:45

put into place man and so I

1:47

kind of want to start there. What's

1:49

that part of you? That humbleness that

1:51

comes across when we're talking, the appreciation

1:54

of life that I feel when we're

1:56

talking, like, where did that begin for

1:58

Logan? I just love where I... And I'm very

2:00

blessed to be able to say that. I think

2:02

genetically, there's just something in me,

2:05

entrepreneurship is in my blood. And I

2:07

was never aware of that until I

2:09

was 18 years old and started getting

2:11

exposed to the world of entrepreneurship through

2:13

social media. And that's a big part

2:15

of what drives so much passion for

2:17

me from a young age. I knew

2:19

the education system was broken. I never

2:22

liked the schooling system, the curriculum, the

2:24

curriculum that we're being taught. It was

2:26

easy for me, but I knew that

2:28

was not information that I was going

2:30

to you know, take and run with

2:32

and really provide a lot of value

2:34

to me later in life. And so

2:36

I've always been passionate about education and

2:38

changing the education that people are receiving.

2:40

And then social media itself played such

2:42

a huge role in my life of

2:44

exposing me to, I'd never heard of any

2:46

of the concepts of mindset and self

2:48

development, like even reading a book that

2:50

taught you to be better and then

2:52

more so. learning skills and stacking those

2:54

skill sets of sales and marketing and

2:56

leadership and recruiting and just building out

2:59

systems and so on and so forth.

3:01

Social media is what exposed me to

3:03

all that. So with what we do in working

3:05

with so many thought leaders and incredible brands, that

3:07

drives a lot of passion and excitement with

3:09

me of us helping to get their content

3:12

and message in front of so many more

3:14

new people. And then I just love the

3:16

game of business. Like it truly does feel

3:18

like a game to me. Business is relaxing.

3:20

A lot of people have negative connotations towards

3:22

work. I feel more relaxed when I'm working.

3:24

Yeah, it's, but I'm not working, I'm thinking

3:27

about working and it's like stressing me out

3:29

of like things that I want to work

3:31

on and accomplish. So I love what I

3:33

do and then that's a big part of

3:35

what drives the passion and just me showing up

3:37

every day with energy and wanting to get a

3:40

go. I love that man, I love that. And

3:42

so I'm going to get straight into what the

3:44

people want to know. And I'm going to throw

3:46

some stats because Logan isn't going to

3:48

brag about these stats, but I'm going

3:50

to do it for them, bro. Like, you

3:52

help clients. And I think it's what the

3:54

last couple of years. It's not even like

3:57

we're talking 10, 15, 20 years. Couple of

3:59

years, five billion. with Let's

12:39

go places. Get the angelery

12:41

special at McDonald's now. Let's

12:43

break it down. My favorite

12:45

barbecue sauce, American cheese, Christie Bacon,

12:47

pickles, onions, and a Sesame C bun,

12:49

of course. And don't forget the fries

12:51

in a drink. Sound good? Let's

24:12

go places. Get the angelery

24:14

special at McDonald's now. Let's

24:16

break it down. My favorite

24:18

barbecue sauce, American cheese, Christie Bacon,

24:21

pickles, onions, and a Sesame C bun,

24:23

of course. And don't forget the fries

24:25

in a drink. Sound good? Let's

37:11

go places. Get the angelery

37:13

special at McDonald's now. Let's

37:15

break it down. My favorite

37:17

barbecue sauce, American cheese, Christie Bacon,

37:19

pickles, onions, and a Sesame C bun,

37:21

of course. And don't forget the fries

37:24

in a drink. Sound good? time.