Today we're joined by Thuy Tran, a co-founder of The Rooted Recipes Project, which brings together four culinary artists & experience producers to curate a regenerative afternoon of conversation & storytelling over a shared meal. We discuss microaggressions and appropriation of ethnic food and how food can be healing for first-generation Americans to connect to their roots and family.

The Rooted Recipes Project: https://rootedrecipesproject.weebly.com/Visit our website: www.projectava.orgFacebook: www.facebook.com/ProjectAvaTwitter: @PAUnheard