Why the carnivore diet is so risky

Why the carnivore diet is so risky

Released Tuesday, 22nd April 2025
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Why the carnivore diet is so risky

Why the carnivore diet is so risky

Why the carnivore diet is so risky

Why the carnivore diet is so risky

Tuesday, 22nd April 2025
Good episode? Give it some love!
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Episode Transcript

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0:00

Spring Savings are in the air and

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other retailers prices on your favorite spring fines.

0:22

So what's the weirdest diet you've

0:24

ever been on? I

0:27

have only ever adhered directly

0:29

to the Mediterranean diet or

0:31

a diet exclusively of sour

0:33

lollies and individually wrapped Easter

0:35

eggs. You're so sensible. So

0:37

sensible. How about yourself? Probably

0:40

best not admitted to, but

0:42

these days I do adhere

0:44

to Got

0:46

me reaching for my Mediterranean diet bell over

0:48

here. Yeah, and I must admit that I've

0:50

done all sorts of weird diets over the

0:52

years. Not too weird, but weird enough. Have

0:54

you ever done the carnival diet? a

0:56

version of it. It's

0:58

what we're actually being discussing because we've

1:00

covered it on our recent live

1:03

show as part of the World Science

1:05

Festival in Brisbane. Which you get

1:07

to listen to right now here on What's

1:09

That Rash? The podcast where we

1:11

answer the health questions that everybody's

1:13

asking. So

1:17

you're familiar with my favourite

1:19

artefact? I

1:21

need some help today. I've got bells.

1:23

We've got bells and I need three volunteers.

1:25

Producer Shelby, who you will have heard

1:27

of as well if you've listened to it

1:29

before, is going to hand out some med

1:31

diet bells for your bringing pleasure. Only

1:33

when we say the words, you know

1:35

the rules. I was

1:37

actually doing a recorded interview with somebody for

1:39

the health report and he brought a

1:41

bell into the studio hoping I'd see it.

1:44

I love it, it's catching on. We also will,

1:46

I need a couple of volunteers to

1:48

help read out some of our questions as

1:50

the show progresses. If someone in the

1:52

room would read us our first question. Hi

1:54

Norman, hi Tegan. Over the

1:57

past couple of years I have seen a

1:59

number of people migrate to a complete

2:01

carnivore diet, only eating animal

2:03

products like cavemen. From

2:05

my understanding, the carnivore diet

2:07

suggests fruits, nuts, seeds and

2:09

vegetables are poisonous long -term

2:11

to humans. I don't

2:13

know how someone can survive long term

2:15

without these things. Would you not develop

2:17

scurvy? I personally would find

2:19

this diet incredibly boring. What

2:22

puzzles me the most is that the

2:24

people I know personally who follow this

2:26

diet look the most energetic, fit, lean

2:28

and healthy I have ever seen them.

2:30

What are the health benefits and consequences

2:33

of this type of diet? Anonymous.

2:36

Big clap for... I've

2:42

got to know, is anyone in this

2:44

room on a carnival diet? Has

2:47

anyone tried it before? That's

2:50

called selection bias. How

2:53

many here are on the

2:55

Mediterranean diet? Have

2:57

you ever tried the carnival diet? I tried it

2:59

occasionally without realising what it was before in the

3:01

days of the ketogenic diet. I was trying to

3:03

lose weight and I went on a meat

3:05

diet. I felt terrible. Meat diet, okay. So I

3:07

think it would be useful for us to sort

3:09

of take a look at the day in the

3:11

life of someone in the carnivore diet. And I

3:14

don't want to, I mean, it sounds like

3:16

this is a pretty safe. So far, not huge

3:18

carnival diet fans here, but there are lots of

3:20

people who say they feel better on it. Shall

3:22

we have a look at what a day

3:24

in the life of a carnival diet would look

3:26

like? So this is just

3:28

a sample size of one, I

3:30

guess. But breakfast, bacon

3:33

and eggs, that feels fine,

3:35

right? Unless you're vegan, maybe. No

3:37

toast. So just about we have

3:39

background, almost no carbohydrates, very

3:41

high fat, like 60, 70 % fat and

3:44

the rest protein. All right. So

3:46

breakfast, I'm giving that like a

3:48

Six out of ten on my own

3:50

personal like appetizing this scale. What

3:52

do you reckon? Yeah,

3:54

we've got some bacon fancy.

3:56

Okay, what about lunch lunch

3:59

is Just just a big

4:01

old fry fan of ground

4:03

beef Yum, what's our what's

4:05

our macro breakdown here Norman

4:07

the macro breakdown is? On

4:10

the beef, but if it's lean beef

4:12

not too much fat, but a lot of

4:14

protein in there you know what I

4:16

really like about that pan of ground beef

4:18

is a complete lack of the Maillard

4:21

reaction, like not even a crispiness piece inside,

4:23

just brown. No. As

4:25

far as the eye can see. All

4:27

right, so that's lunch. We're feeling

4:29

pretty satisfied. Let's have some dinner. Dinner

4:31

is just some steak with salt. With

4:34

the fat still on. What

4:36

do you reckon? What do I reckon?

4:38

I reckon, you know, that's pretty high

4:40

in fat. It's got marble fats, probably

4:42

wagyu, looking at the marbling there. So

4:45

we're talking high fat, with a

4:47

protein. High fat, high cost also.

4:49

I think that would be quite expensive. Yeah.

4:51

So I feel like if all I was

4:53

eating was bacon, weeks for breakfast, ground beef

4:55

for lunch and a steak for dinner, I

4:57

might feel peckish throughout the day. a snack.

4:59

Eat a snack. OK, let's have a look. Just

5:03

a stick of butter. Yeah.

5:05

So some people on the carnivore diet will

5:07

put the stick of butter in their coffee.

5:10

Yeah. I've heard it. Yeah, the

5:12

bulletproof coffee thing. Bulletproof coffee. There

5:14

is one more slide, just part

5:16

of my carnivore diet. So

5:20

the carnivore diet can be a bit of

5:22

a strain. And

5:25

for those listening to watch that

5:27

rash, we just put up a photograph

5:29

of a toilet. A toilet, very

5:31

clean toilet, not having much use at

5:33

the moment. OK, break

5:35

it down, why please? Why is

5:37

this toilet so sparkling clean? Well,

5:39

it's sparkling clean because you're constipated and you never use

5:41

it. Kind of constipation

5:43

is one of the problems of the current

5:45

war diet. Because it's just zero fiber in

5:48

it. To the extent that some people say,

5:50

well, the solution for your constipation, why don't

5:52

you just eat more fat? Oh,

5:54

so it just slides out of you? How

5:57

does that work? Well, it

5:59

works just because the fat doesn't get absorbed. So

6:02

it just yikes. So your

6:04

scientifically hypothesis is probably correct.

6:07

So when we heard the question that was

6:09

read out so beautifully before, the kind

6:12

of claims that were made by the

6:14

friends of the person asking the question were

6:16

that these people were eating like cavemen

6:18

and that perhaps fruit, vegetables, nuts or

6:20

whatever had poisons in them. There's

6:22

sort of two claims there. Let's

6:24

talk about the cavemen thing first. What

6:27

did cavemen actually eat

6:29

and cavewomen? Well, cavewomen

6:31

is a really important

6:33

caveat here. So

6:35

it depends where you were. as

6:37

an early human and which

6:39

environment you were in. So

6:41

if you were in the

6:43

far northern reaches of the

6:45

world and a cold climate, you

6:48

probably did eat very few

6:50

vegetables and were mostly eating blubber

6:52

and steel. But for most

6:55

of the world, you had carbohydrates

6:57

and the women would go

6:59

out foraging for really quite complex

7:01

carbohydrates. The mystery is

7:03

why it took so long for agriculture

7:05

to develop, but they were pretty

7:07

good at finding complex carbohydrates, and

7:10

they had tools to pound them

7:12

and make them more digestible. So

7:14

every parallelity diet pretty much had

7:16

complex carbohydrates in it, just of

7:18

different kinds, depending on availability. The

7:20

thing that I find really interesting

7:22

about the idea of going back

7:24

to hunter -gatherer societies, and I

7:26

can see the logic, basically humans

7:28

were evolving for a million, two

7:30

million years to get to like what we would

7:33

recognize today, Homo sapiens. And then we've

7:35

had sort of a lot of change in the

7:37

last 50, 60 ,000 years. So

7:39

we actually haven't had that change. So

7:41

the human genes have not changed that

7:43

much. Exactly. It's our environment that's changed. Exactly.

7:45

And so we really evolved to the

7:48

lifestyles that we live in today is kind

7:50

of the question that I think underpins

7:52

these sorts of things. The thing that I

7:54

find really interesting is we actually have

7:56

quite a lot of information about how humans

7:58

lived before the agricultural. agricultural revolution. And

8:00

there's also still lots of hunter -gatherer societies

8:02

that still exist in the world today that

8:04

we can look at. And none of them,

8:06

as far as I'm aware, eat nothing but

8:08

beef and salt, which is what the most

8:11

extreme version of some of the carnival diets

8:13

are, partly because cattle

8:15

weren't domesticated. Paleolithic

8:17

Lee and the parts of

8:19

the world where cattle are like

8:21

bovine ancestors are from Places

8:23

like modern -day Iran. We have

8:25

really good evidence about what people

8:27

ate there back then like

8:29

you say it was quite varied

8:31

I also found a really

8:33

interesting article about pre -agriculture remains

8:35

in North Africa They found teeth

8:37

and bones and also Preserved

8:39

pieces of food in this cave

8:41

entrance in Morocco found sweet

8:43

acorns pine nuts pistachios oats and

8:45

legumes much more starchy

8:47

plants and fewer aquatic species than

8:49

the researchers expected to find

8:52

in that particular environment. And

8:54

the teeth, they were ground

8:56

down from eating the rough carbohydrate. And

8:58

had decay, showing that there were starches in

9:00

it. So there's these hints there that

9:02

there were carbohydrates in that diet, in that

9:04

site. We obviously also have Australian

9:07

Aboriginal and Torres Strait Islander

9:09

societies that follow traditional parts of

9:12

their diet, very diverse humans are

9:14

omnivores. The thing that I

9:16

always take away from these sorts of discussions

9:18

is that humans are actually incredibly adaptable

9:20

and able to live under a lot of

9:22

different conditions and a lot of different

9:24

diets. We are omnivorous. We are omnivorous indeed.

9:26

Just part of our survival. The

9:28

other question that was part of

9:30

that question was the idea of

9:33

plants and plant foods having toxicness.

9:35

Is there anything in that? Yeah.

9:37

So you can have legumes which require

9:40

to be soaked, otherwise you get alkaloids.

9:42

So plant foods do have risks attached

9:44

to them in terms of spoilage, mold, that

9:47

sort of thing. But so do so

9:49

do meats. Meats can be contaminated as

9:51

well. What about? Particularly fecal

9:53

contamination if you haven't. I

9:55

mean, anything can have poo on it. Yep.

9:57

If you just believe. Plants

10:00

too, Norman. True. So

10:03

one of the key words that

10:05

piqued my interest in that question

10:07

was scurvy. Everyone

10:09

knows what scurvy is. Vitamin C deficiency,

10:11

it causes all sorts of skin and

10:13

other conditions. Like you

10:15

said before, there are some traditional societies

10:17

that did have very, very high meat

10:19

intake. Why didn't they get scurvy?

10:22

I'm thinking of the Inuits that ate

10:24

mostly seal and seal oil for most of

10:26

the year. Well the

10:28

evidence suggests that people on a

10:30

carnivorous diet are low in vitamin

10:32

C So you are lower than

10:34

probably we are because you're all

10:36

on the Even I missed that

10:38

one But there are they are

10:40

low lower than average so they're

10:42

teetering and there is evidence that

10:45

some meat and fat diets Preserve

10:47

vitamin C so they actually slow

10:49

down the metabolism of vitamin C

10:51

or provide alternative pathways and so

10:53

on So it's likely that you

10:55

get a little bit of vitamin

10:57

C from the meat that you're

10:59

eating, but also that there's something

11:01

in some of these diets which

11:03

preserves, in other words, it conserves

11:05

your vitamin C. You're not burning it

11:07

up. And it's the

11:10

overall nutrition. And remember that

11:12

the sailors who got vitamin, who got

11:14

scurvy, and there are reports, by the way,

11:16

of scurvy in not very many, but

11:18

there are reports of people with scurvy

11:20

who are on very strict. carnivorous

11:22

diet. I found a case

11:25

study called scurvy in an unrepentant

11:27

carnivore, which I just loved

11:29

as a title. He had

11:31

it twice, both times they went through a

11:33

barrage of tests to try to figure out

11:35

what it was and it was scurvy both

11:37

times. They treated the vitamin C, he went

11:39

home and then he came back with scurvy

11:41

again. Just eat a vegetable mate. So it's

11:43

not guaranteed that you will not become vitamin

11:45

C deficient, but your vitamin C will go

11:47

down. So the question then

11:49

is, what other health effects do we

11:52

have? We've talked about, yes, plants can

11:54

have poisonous alkaloids in them, but we

11:56

cook them and that basically deals with

11:58

it. Perhaps humans haven't eaten a lot

12:00

of red meat a lot of the

12:02

time for a lot of history, but

12:04

there are people who do report having

12:06

great results on a carnivorous diet. What

12:08

is happening? Like if people have felt

12:11

like they've had chronic health conditions, which is

12:13

often the story with these sorts of

12:15

diets, people have had thing after

12:17

thing that they've basically felt like

12:19

they've been brushed off by the medical

12:21

society and They found something that

12:23

they feel really good on What could

12:25

be happening there? Well, this

12:28

is a ketogenic diet So

12:30

you are producing ketone bodies

12:32

you're these alternate sources of

12:34

energy Which come from metabolizing

12:36

fat rather than glucose and

12:38

glycogen for your energy Well,

12:40

you use glucose, but the

12:43

root to glucose is different.

12:45

And you use these ketone

12:47

bodies, which also replaces normal

12:49

carbohydrate metabolism. So basically, you're

12:51

ketogenic. And you've got these

12:53

ketone bodies going around. And after a

12:55

little while on a ketogenic diet, most

12:57

people report feeling quite energized. First

13:00

couple of days are a bit rough, but you

13:02

feel quite energized, you feel quite good. And

13:04

that's what people are reporting

13:06

here. Your breath also smells. You

13:09

do tend to constipation, but

13:12

the ketogenic diet is associated

13:14

with feeling quite good. There

13:17

have not been very good studies, just

13:19

before we go on. Life

13:21

expectancy in the stone age

13:23

was 28. So just

13:25

be careful what you wish for. think it

13:27

had more to do with infections and lions

13:30

than heart disease though, right? Well, it

13:32

wasn't heart disease, that's right. So the studies

13:34

that have been done, some of

13:36

the bigger studies, at least one that we've

13:38

come across, not very well conducted

13:40

in terms of it's self -reported rather

13:42

than objective measures of how they're

13:44

going. Some objective measures

13:46

have looked at blood fats, for

13:48

example. And so if you

13:50

look at, again, in a self -reported

13:52

study, they're trucking along

13:54

at an LDL of

13:56

about... No, stop. I

13:59

want to... No, before you start saying numbers, in

14:01

many contexts, because we're not all... I mean,

14:03

maybe you guys are all doctors, I'm certainly not.

14:07

What's normal? What do I want to be

14:09

getting when I go to my doctor

14:11

and they take the blood out and they're

14:13

like, oh, you're so healthy. I can't

14:15

believe these numbers. They're so good. They're...

14:17

Right. It's

14:21

not a straightforward question. We

14:23

probably evolved to have a total cholesterol

14:26

of two or three. If

14:28

you look at some hunter -gatherer

14:30

societies, they are operated, not

14:32

carnivorous, but just regular hunter -gatherer

14:34

societies. They truck along at very

14:36

low total cholesterol

14:38

levels. But we

14:40

have come to an average cholesterol

14:42

that we think is reasonably

14:44

acceptable in a Western society, but

14:47

it's probably even that is

14:49

too high for what we've evolved

14:51

to, which is why heart

14:53

disease is so common, dementia and

14:55

so on. So total cholesterol,

14:57

five, 5 .5. Bad

14:59

form of cholesterol, LDL, two,

15:02

if you've had coronary heart disease, it should

15:04

be less than 1 .7. and

15:06

HDL over one and

15:09

triglycerides under one. These are

15:11

millimoles per litre. So,

15:14

for example, if we

15:16

had a patient whose dietary habits

15:18

included a high intake of fat

15:20

consisting of six to nine pounds

15:22

of cheese, sticks of butter

15:24

and additional fat incorporated into daily

15:26

hamburgers, I will say this person

15:28

reported weight loss, increased energy and

15:30

improved mental clarity, their

15:32

total cholesterol levels exceeded

15:34

25. significantly

15:37

higher than his baseline level

15:39

of five to seven millimoles per

15:41

liter. And it came

15:43

out in an unusual way,

15:45

literally. What's

15:47

this called? Well, it's

15:50

either called xanthoma or xanthalasma. The

15:52

xanthi be the Greek word meaning

15:54

yellow. Yeah. So it's basically

15:56

that coming out in your hands and

15:58

it comes out in your eyes, all

16:00

over your body. So this isn't like

16:02

this is an unusual case study, of

16:04

course. If that's what's coming out of

16:06

your hands, what is happening inside your

16:08

body? He's screwed. But

16:12

he said he felt he'd lost weight. He said

16:14

he felt really good. He said mental clarity. Yeah.

16:18

So there's a paper out today

16:20

or yesterday showing that the

16:22

lower your LDL, the less likely

16:24

you are to develop dementia. So

16:27

he his LDL was well

16:29

like 12 wasn't it? No, so

16:31

there's a different There's a

16:33

different person who posted in a

16:35

Facebook group called carnivore diet

16:37

for beginners This person their total

16:39

cholesterol was 15 millimoles per

16:41

liter HDL 2 .5 LDL 12

16:43

The doctor is ordering a calcium

16:45

test for the arteries doc

16:47

wanted to prescribe a statin right

16:49

away, but I declined So

16:51

the higher your LDL the higher

16:53

your risk cornea heart disease

16:55

stroke and dementia. And

16:57

some studies suggest that on a carnivorous

16:59

diet, so it's not all

17:02

bad. Your thymine levels and vitamin B

17:04

levels tend to be quite good.

17:06

And if you look at the fat

17:08

levels, again, they're not great studies.

17:10

But if you look at the fat

17:12

levels, the LDL looks as if

17:14

it's around about 4 .5, which is

17:16

very high, at least twice what you

17:18

would consider a normal level. But

17:20

the triglycerides were lower, which

17:23

surprises me because they're really visible fat. And

17:25

their HDL is a little bit

17:27

high, which is a good thing.

17:29

But essentially, the picture there

17:32

is not good. And that's the problem

17:34

with the carnivorous dives, is that they've

17:36

not gone on for long enough to

17:38

know what problem is. Because we know

17:40

in an epidemiological sense, when you look

17:42

at populations, red meat consumption

17:44

is directly proportional to the risk

17:46

of colon cancer, large bowel cancer.

17:49

And a significant part of

17:51

that is processed meat. but

17:54

your first slide there was bacon. So

17:56

it's not that they're necessarily eating

17:58

fresh red meat and they're not eating

18:01

lean meat either. So if you

18:03

talk to the beef industry they say

18:05

oh well lean red meat is

18:07

fine, may or may not be true,

18:09

but the reality is red meat

18:11

is strongly associated with colon cancer. The

18:13

other thing that red meat consumption

18:15

is strongly associated with these days feels

18:17

like far -right politics. It feels

18:19

like this space, and I don't, like,

18:21

it's kind of funny, but it's also, it

18:23

seems to be this, there seems

18:25

to be a real correlation between people who are

18:27

interested in these sorts of diets and a

18:29

certain bent of politics. What

18:32

could be behind that? Contrarian,

18:34

that's kind of a contrarian

18:36

view that we've been misled, we

18:38

don't believe people, you know,

18:40

public health officials anymore, we've been

18:42

fed lies. that

18:44

it's natural male thing to

18:46

do to eat red meat

18:49

grilled usually on the barbecue

18:51

and you know this is

18:53

the Andrew Tate, Joe Rogan

18:55

kind of story that real

18:57

men eat meat and they

19:00

don't eat vegetables. So

19:02

as a takeaway to Joe Rogan and

19:04

Andrew Tate who I'm sure are listening

19:06

as well as everyone else what can

19:08

we say about the carnival diet based

19:10

in science? Based in science? Short

19:12

term, like any ketogenic diet, you're going

19:14

to feel quite good. You may

19:16

well lose weight because it's... It's very restrictive. Your

19:19

appetite goes down because you're eating so

19:21

much protein. So you're probably not consuming as

19:23

many calories. So some people

19:25

with diabetes might find a short -term benefit

19:27

there. But in the long term, you've

19:29

got no idea what... We've got a reasonable idea of what

19:31

it's going to do to you. Is it's going to

19:33

clog up your arteries, increase your risk of dementia. And

19:36

it's not a healthy way to

19:39

do a ketogenic diet. You can do

19:41

a ketogenic diet. with high protein,

19:43

lower levels of fat and some complex

19:45

carbohydrate and still have reasonable levels

19:47

of ketones in your blood. It might

19:49

not be super high, but it's

19:51

enough to help you lose weight, feel

19:53

a bit better, but very hard

19:55

to sustain. No, and

19:57

I feel like I need a palate cleansing ding -ding of

19:59

the Mediterranean Diet Bell to round that one out, please.

20:02

Well, Norman, as you know, we

20:04

always do a mailbag as

20:06

part of What's At Rash and

20:08

we decided to keep this

20:10

tradition going with our live show

20:12

with some audience questions. Given

20:14

what we know now about the

20:17

link between microbiome and the

20:19

gut and general health and the

20:21

brain and so on, what

20:23

are the implications for somebody who

20:25

has had an ileostomy for

20:27

40 plus years with no gut,

20:29

no large colon, and

20:31

some shortening of the

20:33

small intestine. Nobody's

20:35

properly studied that. And

20:37

most people with an early

20:39

ostomy have had something like ulcerative

20:41

colitis and therefore the large

20:43

bowel has been really inflamed, very

20:46

high risk of colon cancer

20:48

and perforation. So you remove the

20:50

large bowel to save their

20:52

lives effectively. And then

20:54

there's a trade -off in terms of

20:56

quality of life, loss of fluids and

20:58

what have you. Nobody's

21:00

really until recently studied the effects on

21:02

the microbiome. And the fact that you don't

21:04

have a large bowel there to deal

21:06

with that. But you do have a respiratory

21:08

tract that's full of organisms. You have

21:10

a skin that's got microorganisms on it. It's

21:13

not as if you have no microbiome. But

21:16

I'm not aware of research

21:18

which looks at people who

21:20

might, you know, would they

21:22

feel better if they were

21:24

actually on So

21:27

the whole thing about this is, by the

21:29

way, if you're a microbiome's deficient, what do

21:31

you do? Do you go into the chemist

21:33

and buy probiotics? And

21:35

most people would say there isn't

21:37

really a probiotic on the market

21:39

that covers you fully. And

21:41

you're not going to eat somebody

21:44

else's poo. So prebiotics are the way

21:46

to go. And what's the best

21:48

prebiotic diet? Well,

21:51

that live show was a lot of fun.

21:53

Thank you so much to World Science Festival

21:55

Brisbane for having us. This won't be the

21:57

last installment of that live show that you'll

21:59

get to hear. We'll have another one for

22:01

you in another couple of weeks. But keep

22:03

your comments and questions coming and email addresses

22:06

that rash at abc .net .au. See you next

22:08

week. See you then.

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