Episode Transcript
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0:00
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0:22
So what's the weirdest diet you've
0:24
ever been on? I
0:27
have only ever adhered directly
0:29
to the Mediterranean diet or
0:31
a diet exclusively of sour
0:33
lollies and individually wrapped Easter
0:35
eggs. You're so sensible. So
0:37
sensible. How about yourself? Probably
0:40
best not admitted to, but
0:42
these days I do adhere
0:44
to Got
0:46
me reaching for my Mediterranean diet bell over
0:48
here. Yeah, and I must admit that I've
0:50
done all sorts of weird diets over the
0:52
years. Not too weird, but weird enough. Have
0:54
you ever done the carnival diet? a
0:56
version of it. It's
0:58
what we're actually being discussing because we've
1:00
covered it on our recent live
1:03
show as part of the World Science
1:05
Festival in Brisbane. Which you get
1:07
to listen to right now here on What's
1:09
That Rash? The podcast where we
1:11
answer the health questions that everybody's
1:13
asking. So
1:17
you're familiar with my favourite
1:19
artefact? I
1:21
need some help today. I've got bells.
1:23
We've got bells and I need three volunteers.
1:25
Producer Shelby, who you will have heard
1:27
of as well if you've listened to it
1:29
before, is going to hand out some med
1:31
diet bells for your bringing pleasure. Only
1:33
when we say the words, you know
1:35
the rules. I was
1:37
actually doing a recorded interview with somebody for
1:39
the health report and he brought a
1:41
bell into the studio hoping I'd see it.
1:44
I love it, it's catching on. We also will,
1:46
I need a couple of volunteers to
1:48
help read out some of our questions as
1:50
the show progresses. If someone in the
1:52
room would read us our first question. Hi
1:54
Norman, hi Tegan. Over the
1:57
past couple of years I have seen a
1:59
number of people migrate to a complete
2:01
carnivore diet, only eating animal
2:03
products like cavemen. From
2:05
my understanding, the carnivore diet
2:07
suggests fruits, nuts, seeds and
2:09
vegetables are poisonous long -term
2:11
to humans. I don't
2:13
know how someone can survive long term
2:15
without these things. Would you not develop
2:17
scurvy? I personally would find
2:19
this diet incredibly boring. What
2:22
puzzles me the most is that the
2:24
people I know personally who follow this
2:26
diet look the most energetic, fit, lean
2:28
and healthy I have ever seen them.
2:30
What are the health benefits and consequences
2:33
of this type of diet? Anonymous.
2:36
Big clap for... I've
2:42
got to know, is anyone in this
2:44
room on a carnival diet? Has
2:47
anyone tried it before? That's
2:50
called selection bias. How
2:53
many here are on the
2:55
Mediterranean diet? Have
2:57
you ever tried the carnival diet? I tried it
2:59
occasionally without realising what it was before in the
3:01
days of the ketogenic diet. I was trying to
3:03
lose weight and I went on a meat
3:05
diet. I felt terrible. Meat diet, okay. So I
3:07
think it would be useful for us to sort
3:09
of take a look at the day in the
3:11
life of someone in the carnivore diet. And I
3:14
don't want to, I mean, it sounds like
3:16
this is a pretty safe. So far, not huge
3:18
carnival diet fans here, but there are lots of
3:20
people who say they feel better on it. Shall
3:22
we have a look at what a day
3:24
in the life of a carnival diet would look
3:26
like? So this is just
3:28
a sample size of one, I
3:30
guess. But breakfast, bacon
3:33
and eggs, that feels fine,
3:35
right? Unless you're vegan, maybe. No
3:37
toast. So just about we have
3:39
background, almost no carbohydrates, very
3:41
high fat, like 60, 70 % fat and
3:44
the rest protein. All right. So
3:46
breakfast, I'm giving that like a
3:48
Six out of ten on my own
3:50
personal like appetizing this scale. What
3:52
do you reckon? Yeah,
3:54
we've got some bacon fancy.
3:56
Okay, what about lunch lunch
3:59
is Just just a big
4:01
old fry fan of ground
4:03
beef Yum, what's our what's
4:05
our macro breakdown here Norman
4:07
the macro breakdown is? On
4:10
the beef, but if it's lean beef
4:12
not too much fat, but a lot of
4:14
protein in there you know what I
4:16
really like about that pan of ground beef
4:18
is a complete lack of the Maillard
4:21
reaction, like not even a crispiness piece inside,
4:23
just brown. No. As
4:25
far as the eye can see. All
4:27
right, so that's lunch. We're feeling
4:29
pretty satisfied. Let's have some dinner. Dinner
4:31
is just some steak with salt. With
4:34
the fat still on. What
4:36
do you reckon? What do I reckon?
4:38
I reckon, you know, that's pretty high
4:40
in fat. It's got marble fats, probably
4:42
wagyu, looking at the marbling there. So
4:45
we're talking high fat, with a
4:47
protein. High fat, high cost also.
4:49
I think that would be quite expensive. Yeah.
4:51
So I feel like if all I was
4:53
eating was bacon, weeks for breakfast, ground beef
4:55
for lunch and a steak for dinner, I
4:57
might feel peckish throughout the day. a snack.
4:59
Eat a snack. OK, let's have a look. Just
5:03
a stick of butter. Yeah.
5:05
So some people on the carnivore diet will
5:07
put the stick of butter in their coffee.
5:10
Yeah. I've heard it. Yeah, the
5:12
bulletproof coffee thing. Bulletproof coffee. There
5:14
is one more slide, just part
5:16
of my carnivore diet. So
5:20
the carnivore diet can be a bit of
5:22
a strain. And
5:25
for those listening to watch that
5:27
rash, we just put up a photograph
5:29
of a toilet. A toilet, very
5:31
clean toilet, not having much use at
5:33
the moment. OK, break
5:35
it down, why please? Why is
5:37
this toilet so sparkling clean? Well,
5:39
it's sparkling clean because you're constipated and you never use
5:41
it. Kind of constipation
5:43
is one of the problems of the current
5:45
war diet. Because it's just zero fiber in
5:48
it. To the extent that some people say,
5:50
well, the solution for your constipation, why don't
5:52
you just eat more fat? Oh,
5:54
so it just slides out of you? How
5:57
does that work? Well, it
5:59
works just because the fat doesn't get absorbed. So
6:02
it just yikes. So your
6:04
scientifically hypothesis is probably correct.
6:07
So when we heard the question that was
6:09
read out so beautifully before, the kind
6:12
of claims that were made by the
6:14
friends of the person asking the question were
6:16
that these people were eating like cavemen
6:18
and that perhaps fruit, vegetables, nuts or
6:20
whatever had poisons in them. There's
6:22
sort of two claims there. Let's
6:24
talk about the cavemen thing first. What
6:27
did cavemen actually eat
6:29
and cavewomen? Well, cavewomen
6:31
is a really important
6:33
caveat here. So
6:35
it depends where you were. as
6:37
an early human and which
6:39
environment you were in. So
6:41
if you were in the
6:43
far northern reaches of the
6:45
world and a cold climate, you
6:48
probably did eat very few
6:50
vegetables and were mostly eating blubber
6:52
and steel. But for most
6:55
of the world, you had carbohydrates
6:57
and the women would go
6:59
out foraging for really quite complex
7:01
carbohydrates. The mystery is
7:03
why it took so long for agriculture
7:05
to develop, but they were pretty
7:07
good at finding complex carbohydrates, and
7:10
they had tools to pound them
7:12
and make them more digestible. So
7:14
every parallelity diet pretty much had
7:16
complex carbohydrates in it, just of
7:18
different kinds, depending on availability. The
7:20
thing that I find really interesting
7:22
about the idea of going back
7:24
to hunter -gatherer societies, and I
7:26
can see the logic, basically humans
7:28
were evolving for a million, two
7:30
million years to get to like what we would
7:33
recognize today, Homo sapiens. And then we've
7:35
had sort of a lot of change in the
7:37
last 50, 60 ,000 years. So
7:39
we actually haven't had that change. So
7:41
the human genes have not changed that
7:43
much. Exactly. It's our environment that's changed. Exactly.
7:45
And so we really evolved to the
7:48
lifestyles that we live in today is kind
7:50
of the question that I think underpins
7:52
these sorts of things. The thing that I
7:54
find really interesting is we actually have
7:56
quite a lot of information about how humans
7:58
lived before the agricultural. agricultural revolution. And
8:00
there's also still lots of hunter -gatherer societies
8:02
that still exist in the world today that
8:04
we can look at. And none of them,
8:06
as far as I'm aware, eat nothing but
8:08
beef and salt, which is what the most
8:11
extreme version of some of the carnival diets
8:13
are, partly because cattle
8:15
weren't domesticated. Paleolithic
8:17
Lee and the parts of
8:19
the world where cattle are like
8:21
bovine ancestors are from Places
8:23
like modern -day Iran. We have
8:25
really good evidence about what people
8:27
ate there back then like
8:29
you say it was quite varied
8:31
I also found a really
8:33
interesting article about pre -agriculture remains
8:35
in North Africa They found teeth
8:37
and bones and also Preserved
8:39
pieces of food in this cave
8:41
entrance in Morocco found sweet
8:43
acorns pine nuts pistachios oats and
8:45
legumes much more starchy
8:47
plants and fewer aquatic species than
8:49
the researchers expected to find
8:52
in that particular environment. And
8:54
the teeth, they were ground
8:56
down from eating the rough carbohydrate. And
8:58
had decay, showing that there were starches in
9:00
it. So there's these hints there that
9:02
there were carbohydrates in that diet, in that
9:04
site. We obviously also have Australian
9:07
Aboriginal and Torres Strait Islander
9:09
societies that follow traditional parts of
9:12
their diet, very diverse humans are
9:14
omnivores. The thing that I
9:16
always take away from these sorts of discussions
9:18
is that humans are actually incredibly adaptable
9:20
and able to live under a lot of
9:22
different conditions and a lot of different
9:24
diets. We are omnivorous. We are omnivorous indeed.
9:26
Just part of our survival. The
9:28
other question that was part of
9:30
that question was the idea of
9:33
plants and plant foods having toxicness.
9:35
Is there anything in that? Yeah.
9:37
So you can have legumes which require
9:40
to be soaked, otherwise you get alkaloids.
9:42
So plant foods do have risks attached
9:44
to them in terms of spoilage, mold, that
9:47
sort of thing. But so do so
9:49
do meats. Meats can be contaminated as
9:51
well. What about? Particularly fecal
9:53
contamination if you haven't. I
9:55
mean, anything can have poo on it. Yep.
9:57
If you just believe. Plants
10:00
too, Norman. True. So
10:03
one of the key words that
10:05
piqued my interest in that question
10:07
was scurvy. Everyone
10:09
knows what scurvy is. Vitamin C deficiency,
10:11
it causes all sorts of skin and
10:13
other conditions. Like you
10:15
said before, there are some traditional societies
10:17
that did have very, very high meat
10:19
intake. Why didn't they get scurvy?
10:22
I'm thinking of the Inuits that ate
10:24
mostly seal and seal oil for most of
10:26
the year. Well the
10:28
evidence suggests that people on a
10:30
carnivorous diet are low in vitamin
10:32
C So you are lower than
10:34
probably we are because you're all
10:36
on the Even I missed that
10:38
one But there are they are
10:40
low lower than average so they're
10:42
teetering and there is evidence that
10:45
some meat and fat diets Preserve
10:47
vitamin C so they actually slow
10:49
down the metabolism of vitamin C
10:51
or provide alternative pathways and so
10:53
on So it's likely that you
10:55
get a little bit of vitamin
10:57
C from the meat that you're
10:59
eating, but also that there's something
11:01
in some of these diets which
11:03
preserves, in other words, it conserves
11:05
your vitamin C. You're not burning it
11:07
up. And it's the
11:10
overall nutrition. And remember that
11:12
the sailors who got vitamin, who got
11:14
scurvy, and there are reports, by the way,
11:16
of scurvy in not very many, but
11:18
there are reports of people with scurvy
11:20
who are on very strict. carnivorous
11:22
diet. I found a case
11:25
study called scurvy in an unrepentant
11:27
carnivore, which I just loved
11:29
as a title. He had
11:31
it twice, both times they went through a
11:33
barrage of tests to try to figure out
11:35
what it was and it was scurvy both
11:37
times. They treated the vitamin C, he went
11:39
home and then he came back with scurvy
11:41
again. Just eat a vegetable mate. So it's
11:43
not guaranteed that you will not become vitamin
11:45
C deficient, but your vitamin C will go
11:47
down. So the question then
11:49
is, what other health effects do we
11:52
have? We've talked about, yes, plants can
11:54
have poisonous alkaloids in them, but we
11:56
cook them and that basically deals with
11:58
it. Perhaps humans haven't eaten a lot
12:00
of red meat a lot of the
12:02
time for a lot of history, but
12:04
there are people who do report having
12:06
great results on a carnivorous diet. What
12:08
is happening? Like if people have felt
12:11
like they've had chronic health conditions, which is
12:13
often the story with these sorts of
12:15
diets, people have had thing after
12:17
thing that they've basically felt like
12:19
they've been brushed off by the medical
12:21
society and They found something that
12:23
they feel really good on What could
12:25
be happening there? Well, this
12:28
is a ketogenic diet So
12:30
you are producing ketone bodies
12:32
you're these alternate sources of
12:34
energy Which come from metabolizing
12:36
fat rather than glucose and
12:38
glycogen for your energy Well,
12:40
you use glucose, but the
12:43
root to glucose is different.
12:45
And you use these ketone
12:47
bodies, which also replaces normal
12:49
carbohydrate metabolism. So basically, you're
12:51
ketogenic. And you've got these
12:53
ketone bodies going around. And after a
12:55
little while on a ketogenic diet, most
12:57
people report feeling quite energized. First
13:00
couple of days are a bit rough, but you
13:02
feel quite energized, you feel quite good. And
13:04
that's what people are reporting
13:06
here. Your breath also smells. You
13:09
do tend to constipation, but
13:12
the ketogenic diet is associated
13:14
with feeling quite good. There
13:17
have not been very good studies, just
13:19
before we go on. Life
13:21
expectancy in the stone age
13:23
was 28. So just
13:25
be careful what you wish for. think it
13:27
had more to do with infections and lions
13:30
than heart disease though, right? Well, it
13:32
wasn't heart disease, that's right. So the studies
13:34
that have been done, some of
13:36
the bigger studies, at least one that we've
13:38
come across, not very well conducted
13:40
in terms of it's self -reported rather
13:42
than objective measures of how they're
13:44
going. Some objective measures
13:46
have looked at blood fats, for
13:48
example. And so if you
13:50
look at, again, in a self -reported
13:52
study, they're trucking along
13:54
at an LDL of
13:56
about... No, stop. I
13:59
want to... No, before you start saying numbers, in
14:01
many contexts, because we're not all... I mean,
14:03
maybe you guys are all doctors, I'm certainly not.
14:07
What's normal? What do I want to be
14:09
getting when I go to my doctor
14:11
and they take the blood out and they're
14:13
like, oh, you're so healthy. I can't
14:15
believe these numbers. They're so good. They're...
14:17
Right. It's
14:21
not a straightforward question. We
14:23
probably evolved to have a total cholesterol
14:26
of two or three. If
14:28
you look at some hunter -gatherer
14:30
societies, they are operated, not
14:32
carnivorous, but just regular hunter -gatherer
14:34
societies. They truck along at very
14:36
low total cholesterol
14:38
levels. But we
14:40
have come to an average cholesterol
14:42
that we think is reasonably
14:44
acceptable in a Western society, but
14:47
it's probably even that is
14:49
too high for what we've evolved
14:51
to, which is why heart
14:53
disease is so common, dementia and
14:55
so on. So total cholesterol,
14:57
five, 5 .5. Bad
14:59
form of cholesterol, LDL, two,
15:02
if you've had coronary heart disease, it should
15:04
be less than 1 .7. and
15:06
HDL over one and
15:09
triglycerides under one. These are
15:11
millimoles per litre. So,
15:14
for example, if we
15:16
had a patient whose dietary habits
15:18
included a high intake of fat
15:20
consisting of six to nine pounds
15:22
of cheese, sticks of butter
15:24
and additional fat incorporated into daily
15:26
hamburgers, I will say this person
15:28
reported weight loss, increased energy and
15:30
improved mental clarity, their
15:32
total cholesterol levels exceeded
15:34
25. significantly
15:37
higher than his baseline level
15:39
of five to seven millimoles per
15:41
liter. And it came
15:43
out in an unusual way,
15:45
literally. What's
15:47
this called? Well, it's
15:50
either called xanthoma or xanthalasma. The
15:52
xanthi be the Greek word meaning
15:54
yellow. Yeah. So it's basically
15:56
that coming out in your hands and
15:58
it comes out in your eyes, all
16:00
over your body. So this isn't like
16:02
this is an unusual case study, of
16:04
course. If that's what's coming out of
16:06
your hands, what is happening inside your
16:08
body? He's screwed. But
16:12
he said he felt he'd lost weight. He said
16:14
he felt really good. He said mental clarity. Yeah.
16:18
So there's a paper out today
16:20
or yesterday showing that the
16:22
lower your LDL, the less likely
16:24
you are to develop dementia. So
16:27
he his LDL was well
16:29
like 12 wasn't it? No, so
16:31
there's a different There's a
16:33
different person who posted in a
16:35
Facebook group called carnivore diet
16:37
for beginners This person their total
16:39
cholesterol was 15 millimoles per
16:41
liter HDL 2 .5 LDL 12
16:43
The doctor is ordering a calcium
16:45
test for the arteries doc
16:47
wanted to prescribe a statin right
16:49
away, but I declined So
16:51
the higher your LDL the higher
16:53
your risk cornea heart disease
16:55
stroke and dementia. And
16:57
some studies suggest that on a carnivorous
16:59
diet, so it's not all
17:02
bad. Your thymine levels and vitamin B
17:04
levels tend to be quite good.
17:06
And if you look at the fat
17:08
levels, again, they're not great studies.
17:10
But if you look at the fat
17:12
levels, the LDL looks as if
17:14
it's around about 4 .5, which is
17:16
very high, at least twice what you
17:18
would consider a normal level. But
17:20
the triglycerides were lower, which
17:23
surprises me because they're really visible fat. And
17:25
their HDL is a little bit
17:27
high, which is a good thing.
17:29
But essentially, the picture there
17:32
is not good. And that's the problem
17:34
with the carnivorous dives, is that they've
17:36
not gone on for long enough to
17:38
know what problem is. Because we know
17:40
in an epidemiological sense, when you look
17:42
at populations, red meat consumption
17:44
is directly proportional to the risk
17:46
of colon cancer, large bowel cancer.
17:49
And a significant part of
17:51
that is processed meat. but
17:54
your first slide there was bacon. So
17:56
it's not that they're necessarily eating
17:58
fresh red meat and they're not eating
18:01
lean meat either. So if you
18:03
talk to the beef industry they say
18:05
oh well lean red meat is
18:07
fine, may or may not be true,
18:09
but the reality is red meat
18:11
is strongly associated with colon cancer. The
18:13
other thing that red meat consumption
18:15
is strongly associated with these days feels
18:17
like far -right politics. It feels
18:19
like this space, and I don't, like,
18:21
it's kind of funny, but it's also, it
18:23
seems to be this, there seems
18:25
to be a real correlation between people who are
18:27
interested in these sorts of diets and a
18:29
certain bent of politics. What
18:32
could be behind that? Contrarian,
18:34
that's kind of a contrarian
18:36
view that we've been misled, we
18:38
don't believe people, you know,
18:40
public health officials anymore, we've been
18:42
fed lies. that
18:44
it's natural male thing to
18:46
do to eat red meat
18:49
grilled usually on the barbecue
18:51
and you know this is
18:53
the Andrew Tate, Joe Rogan
18:55
kind of story that real
18:57
men eat meat and they
19:00
don't eat vegetables. So
19:02
as a takeaway to Joe Rogan and
19:04
Andrew Tate who I'm sure are listening
19:06
as well as everyone else what can
19:08
we say about the carnival diet based
19:10
in science? Based in science? Short
19:12
term, like any ketogenic diet, you're going
19:14
to feel quite good. You may
19:16
well lose weight because it's... It's very restrictive. Your
19:19
appetite goes down because you're eating so
19:21
much protein. So you're probably not consuming as
19:23
many calories. So some people
19:25
with diabetes might find a short -term benefit
19:27
there. But in the long term, you've
19:29
got no idea what... We've got a reasonable idea of what
19:31
it's going to do to you. Is it's going to
19:33
clog up your arteries, increase your risk of dementia. And
19:36
it's not a healthy way to
19:39
do a ketogenic diet. You can do
19:41
a ketogenic diet. with high protein,
19:43
lower levels of fat and some complex
19:45
carbohydrate and still have reasonable levels
19:47
of ketones in your blood. It might
19:49
not be super high, but it's
19:51
enough to help you lose weight, feel
19:53
a bit better, but very hard
19:55
to sustain. No, and
19:57
I feel like I need a palate cleansing ding -ding of
19:59
the Mediterranean Diet Bell to round that one out, please.
20:02
Well, Norman, as you know, we
20:04
always do a mailbag as
20:06
part of What's At Rash and
20:08
we decided to keep this
20:10
tradition going with our live show
20:12
with some audience questions. Given
20:14
what we know now about the
20:17
link between microbiome and the
20:19
gut and general health and the
20:21
brain and so on, what
20:23
are the implications for somebody who
20:25
has had an ileostomy for
20:27
40 plus years with no gut,
20:29
no large colon, and
20:31
some shortening of the
20:33
small intestine. Nobody's
20:35
properly studied that. And
20:37
most people with an early
20:39
ostomy have had something like ulcerative
20:41
colitis and therefore the large
20:43
bowel has been really inflamed, very
20:46
high risk of colon cancer
20:48
and perforation. So you remove the
20:50
large bowel to save their
20:52
lives effectively. And then
20:54
there's a trade -off in terms of
20:56
quality of life, loss of fluids and
20:58
what have you. Nobody's
21:00
really until recently studied the effects on
21:02
the microbiome. And the fact that you don't
21:04
have a large bowel there to deal
21:06
with that. But you do have a respiratory
21:08
tract that's full of organisms. You have
21:10
a skin that's got microorganisms on it. It's
21:13
not as if you have no microbiome. But
21:16
I'm not aware of research
21:18
which looks at people who
21:20
might, you know, would they
21:22
feel better if they were
21:24
actually on So
21:27
the whole thing about this is, by the
21:29
way, if you're a microbiome's deficient, what do
21:31
you do? Do you go into the chemist
21:33
and buy probiotics? And
21:35
most people would say there isn't
21:37
really a probiotic on the market
21:39
that covers you fully. And
21:41
you're not going to eat somebody
21:44
else's poo. So prebiotics are the way
21:46
to go. And what's the best
21:48
prebiotic diet? Well,
21:51
that live show was a lot of fun.
21:53
Thank you so much to World Science Festival
21:55
Brisbane for having us. This won't be the
21:57
last installment of that live show that you'll
21:59
get to hear. We'll have another one for
22:01
you in another couple of weeks. But keep
22:03
your comments and questions coming and email addresses
22:06
that rash at abc .net .au. See you next
22:08
week. See you then.
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